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APPETIZERS
Tri colored tortilla chips topped with homemade jalapeno cheddar sauce, sirloin chili, lime crema, guacamole, pico de gallo and jalapenos.
Tender, crispy Calamari cut into thin strips and served with hot and sweet peppers, marinara sauce & jalapeno jelly.
Large flour tortilla loaded with pulled chicken seasoned with Mexican spices, jalapenos and Jack cheese. Served with sour cream and pico de gallo.
Chicken, corn, tomatoes, cabbage, black beans and mozzarella cheese wrapped in a deep fried tortilla. Served with sweet Thai chili sauce for dipping.
Beer-battered, hand cut onion rings served with our famous horseradish mustard sauce & ranch dressing.
Porter-infused chili, spanish onions, peppers, tomatoes and jalapeños. Topped with cheddar, scallions and sour cream. Served with a jalapeño corn bread muffin.
Juicy wings tossed in your choice of Old Bay seasoning, atomic buffalo sauce or classic BBQ. Served with celery and bleu cheese or ranch dressing for dipping.
Golden fried all white meat chicken served with barbeque and honey mustard sauces for dipping.
Homemade hummus topped with tomato, cucumber and Kalamata olives, finished with olive oil and cracked pepper and served with grilled wheat pita wedges.
SAMMYS
All our sandwiches are served with our crisp, hot & tasty seasoned brew fries. Sub onion rings, sweet potato fries, or a side salad for $1.50Tender corned beef piled high on grilled marble rye bread and topped with sauerkraut, Swiss cheese and Thousand Island dressing.
3 corn tortillas stuffed with slow roasted pulled pork, roasted tequila lime chicken, and grilled Atlantic cod. Each topped with pico, lime sour cream, and guacamole. Served with yucca fries. (Taco substitutions $1)
Slow roasted pork, vinegar cabbage slaw, Carolina mustard bbq, sweet dill pickles, fresh jalapenos on a pretzel bun.
ENTRÉES
12oz house cut, lightly seasoned and grilled. Topped with crispy onion straws and served with smashed potatoes and veggies.
Twin plump crab cakes broiled to perfection w/ Old Bay tartar sauce, a dollop of coleslaw and served with our seasoned brew fries.
Angel hair pasta with sautéed Gulf shrimp, mushrooms, tomatoes and artichokes. Tossed with basil pesto cream sauce and topped with parmesan cheese.
10 oz. tender flat iron, lightly seasoned and grilled. Served with chimichurri sauce, smashed potatoes, and veggies.
Gulf shrimp, chorizo sausage and grilled chicken breast,sautéed with peppers, onions and tomatoes in a spicy Cajun sauce. Served over a bed of cilantro rice and topped with crayfish.
Grilled organic chicken breast with a light and tangy lemon caper butter sauce. Served with pearl couscous and veggies.
Atlantic Cod lightly battered in our Capitol Kolsch batter and fried to perfection with house made Old Bay tartar sauce, a dollop of coleslaw and served with our seasoned fries.
Made-in-house meatloaf topped with slowly caramelized onions. Served with veggies, smashed potatoes and thyme gravy.
10 oz. grilled, bone-in pork chop. Served with tangy amber mustard sauce, smashed potatoes, and veggies.
Grilled salmon topped with lemon butter and served with cilantro rice and veggies.
Grilled, cajun-seasoned chicken breast over tri-colored penne pasta, corn, tomatoes, onions, spinach, and
mushrooms tossed in a creamy cajun sauce.
Two of our juicy, beer marinated, pork and beef brats grilled and served with sauerkraut, smashed potatoes, and veggies.
Grilled, cajun dusted Ahi Tuna served with pearl couscous and wilted spinach topped with grilled tomatoes and red onion.
Our hickory-smoked St. Louis ribs smothered in our Amber Waves and chipotle BBQ sauce. Served with a
jalapeño corn bread muffin, creamy coleslaw, and fries.
PIZZAS
Spicy pepperoni, gooey mozzarella, and zesty tomato sauce on a fresh baked crust.
Creamy blue cheese sauce, grilled chicken, crunchy celery, and mozzarella drizzled with buffalo sauce.
Grilled chicken, red onion, cilantro, and mozzarella drizzled with Amber Waves chipotle BBQ sauce.
Creamy ranch, artichokes, mushrooms and mozzarella finished with garlic pesto.
SANDWHICH
All our sandwiches are served with our crisp, hot & tasty seasoned fries. Sub onion rings, sweet potato fries, or a side salad for $1.50Tender corned beef piled high on grilled marble rye bread and topped with sauerkraut, Swiss cheese and Thousand Island dressing.
A plump crab cake broiled to perfection, served on a brioche bun with Old Bay tartar sauce & garnished with coleslaw.
Fresh field greens tossed with grilled chicken, roasted corn, tomatoes, cheddar and chipotle ranch dressing.Wrapped in a tomato basil tortilla.
3 corn tortillas stuffed with roasted tequila lime chicken or grilled Atlantic cod. Each topped with pickled slaw, lime sour cream, and guacamole. Served with yucca fries.
Cajun rubbed turkey breast, black forest ham, applewood smoked bacon, sharp cheddar cheese, lettuce, tomato, and garlic mayo on sliced brioche.
Thinly sliced Genoa salami, capicola, sopressata, and pepperoni topped with tangy garlic mayo, sharp pvrovolone cheese, shredded romaine, sliced tomato, Italian seasoning oil, and vinegar.
Thin sliced oven-roasted prime rib topped with caramelized onions, cremini mushrooms, provolone cheese and horseradish mustard sauce on ciabatta with a side of au jús.
Amber waves marinated chicken breast dipped in our Kolsch beer batter topped with sriracha ranch, cheddar cheese, lettuce, tomato, and pickles (comes grilled too).
MORE SAMMYS
Thin sliced oven roasted prime rib topped with
caramelized onions, cremini mushrooms, provolone
cheese, horseradish mustard sauce on ciabatta with a side of au jus.
A plump crab cake broiled to perfection, served on a Kaiser bun with Old Bay tartar sauce & garnished with coleslaw.
Cajun rubbed turkey breast, black forest ham, arugula, applewood smoked bacon, brioche, sharp cheddar cheese, lettuce, tomato, and garlic mayo.
Amber waves marinated chicken breast dipped in our chicken tender batter topped with sriracha ranch, cheddar cheese, lettuce, tomato, and pickles (comes grilled too).
Marinated grilled chicken breast, cucumbers, tomato, red onions, tzatziki sauce, lettuce & crumbled feta cheese in a flour wrap.
Thinly sliced Genoa Salami, Capicola, Sopressata, and Pepperoni topped with tangy garlic mayo, sharp Provalone cheese, shredded romaine, sliced tomato, Italian seasoning oil, and vinegar.
BURGERS
All of our burgers are half pounders, hand pattied from 100% grass-fed cattle. Cooked just the way you want it and served with our crisp, hot & tasty seasoned fries. Sub onion rings, sweet potato fries, or a side salad for $1.50Half pound hand pattied ground beef, sharp cheddar cheese, Applewood smoked bacon, topped with a “sunny side” fried egg.
Half pound hand pattied ground beef, crumbled bleu cheese, mushrooms, bacon and topped with jumbo onion rings.
Tri color quinoa, white beans, red peppers, scallions, jalapeno
jelly on brioche.
Half pound hand pattied ground beef, applewood smoked bacon, canadian bacon, caramelized onions, sharp cheddar cheese & house made BBQ sauce.
A half pound of 100% ground all white meat turkey, pepper jack cheese, Jalapeno jelly, and guacamole.
Build Your Own Burger with our plump juicy hand pattied burger and dress it up however you like! Comes with lettuce, tomato, onion, and pickle.
ALL OTHER TOPPINGS $1
SALADS
Fresh field greens, grilled marinated chicken breast, smoked bacon, cucumbers, bleu cheese crumbles, roma
tomatoes, chopped eggs & fresh avocado. Served w/ balsamic vinaigrette.
Grilled, marinated chicken diced and served over mixed greens with sliced apples, dried cranberries, cucumbers,
walnuts, and crumbled bleu cheese with apple cider vinaigrette.
Mixed greens tossed with chopped cucumbers, tomatoes, julienne carrots & topped with croutons. Served with a balsamic vinaigrette.
Crispy chicken over field greens, cheddar cheese, roasted corn, julienne red bell peppers, tomatoes, and carrots. Served w/ honey-dijon dressing.
Grilled ribeye steak sliced and served over mixed greens with tomatoes, cucumbers, mushrooms, and crumbled bleu cheese with balsamic vinaigrette.
Crisp fresh romaine lettuce, topped with parmesan cheese, croutons & tossed in our creamy caesar dressing.
Grilled, marinated chicken diced and served over mixed greens with diced pears, dried cranberries, sliced almonds, and crumbled bleu cheese with blueberry-pomegranate vinaigrette.
Sesame crusted tuna seared rare and chilled. Served over mixed greens, carrots, mushrooms,red bell peppers, and green onions with wasabi ranch dressing.
Cap City Classic Brews
Please enjoy one of our award-winning beers that started the DC craft beer revolution. These are the first beers we produced beginning in 1992 making us the 1st brew pub in DC since prohibition. After many years and countless awards, they are still the some of the finest craft beers in America.CAPITOL CITY BREWING-WASHINGTON, DC
AMERICAN AMBER ALE 5.6% ABV 31ibu
An American style amber with a lovely red hue and citrusy aroma from Columbus and Cascade hops. A fine balance of hops and sweet caramel malt flavor. Winner: 2014 Silver Medal, 2005 Gold Medal, 2006 Silver Medal, 2002 Bronze at the Great American Beer Festival.
CAPITOL CITY BREWING-WASHINGTON, DC
KOLSCH 5.2% ABV 19ibu
Classic German-style blonde ale, fermented cool for clean, lager-like flavor. Winner: 2001 Silver Medal, 2002 Gold Medal at the Great American Beer Festival.
- GF Gluten Free
- V vegetarian
*Consuming raw or uncooked meats / poultry / seafood / shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Capitol City Brewing is DC's first brewery since prohibition. The place for BREWS since '92!